Grown and dried on the South Devon Chilli Farm, we’ve chosen a mix of chillies that are ideal for making chilli oil and chilli vinegar. This attractive, 250ml bottle has a stopper and an oil pourer and are part-filled with dried Aji Limon and Ring of Fire chillies. Just add the oil and vinegar of your choice and leave to steep for 3 or four weeks.
Established in 2001, South Devon Chilli Farm have been perfecting their growing techniques and using chillies to create unique taste creations in the form of chilli sauces, chilli preserves and chilli chocolates.
Their award-winning chilli goodies range from mild to extreme and lots in between!